Agronomy 212 - Crop Growth, Productivity, and Management

Lecture Outlines

This page provides links to the lecture notes for Agronomy 212.

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Index

1. Course Introductions
2. Farming Regions
3. Corn
4. Small Grains
5. Soybean
6. Grain and Forage Quality
7. Cropping Systems
8. Bioenergy crops

Topic 1

Course Introductions

• Lecture syllabus - handed out in class
• Email to Instructor Assignment - handed out in class

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Topic 2

Farming Regions

• Farming Regions

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Topic 3

Corn

• Importance and Use
• Development and Selection of Genetics
• Planting
• Stand Density
• Row Width

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Topic 4

Small Grains

• Importance and Use
• Management

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Topic 5

Soybean

• Importance and Use
• Development and Selection of Genetics
• Planting
• Stand Density
• Row Width

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Topic 6

Grain and Forage Quality

• Grain Quality
• Forage Quality
• Soybean - Altered Fatty Acids

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Topic 7

Cropping Systems

• Cropping Systems

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Topic 8

Bioenergy Crops

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Agronomy 212 - Crop Growth, Productivity, and Management
Authored by Dr. Lance R. Gibson; Modified by Dr. Gina M. McAndrews
Copyright © 1998-99, 2000-09. Iowa State University. All rights reserved.
Revised: January 9, 2009 .