john crystal award

Chase Krug, a sophomore in agronomy, has learned the importance of the preservation and protection of the world's agricultural crop germplasm through the World Food Prize youth programs. 

Chase became involved in the World Food Prize as a freshman in high school when he wrote an essay on plant science solutions to food insecurity issues in Peru and then participated in the Iowa Youth Institute (IYI) in 2015. After IYI, Chase received an acceptance letter to participate in the Global Youth Institute (GYI) later in 2015.

Subscribe to RSS - john crystal award