When Kelsie Ferin sits down to code, she has a million square miles of soil, water, and sky at her fingertips: from Iowa’s Corn Belt to the Mississippi River, and all the way to the Gulf of Mexico. These iconic landscapes form the backdrop for Ferin’s research on how bioenergy crops can help purify the nation’s water.
by Ellen Bombella, College of Agriculture and Life Sciences Communications Service
One of Andy VanLoocke's biggest accomplishments has been creating Global Agriculture in a Changing World, a course he created when he came to Iowa State.
"I wanted to create a course that would tell people what agronomy is about and about the pressing issues facing our growing population," said VanLoocke, assistant professor in agronomy. "I want to teach students the basic processes and underlying biology, math and physics to appreciate what the headlines are telling them."