Extension

Micronutrients are needed in very small quantities by plants, but are essential for their growth and production. A search for understanding how micronutrients can be better managed in the Midwest’s soybean fielsoybean fieldds has led to new research and a regional publication on the topic.

This research and general management guidelines are summarized in the publication “Micronutrients for Soybean Production in the North Central Region” (CROP 3135) and is available through the Iowa State University Extension Store. Antonio Mallarino, professor and extension specialist in agronomy at Iowa State University, led a team of researchers and fertility extension specialists from five universities across the Midwest who worked on the project.

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